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STRUCTURE OF HEVEIN, A LECTIN-LIKE FROM HEVEA BRASILIENSIS AT 1.9Å RESOLUTION. Kaliyamoorthy Panneerselvam and Manuel Soriano-García. Instituto de Química, Universidad Nacional Autónoma de México, Circuito Exterior, Ciudad Universitaria, Delegación Coyoacán 04510. México, D.F.

Hevein is a small, single-chain protein of 43 amino acids and rich in cysteine and glycine. Hevein is a lectin-like protein and experimental evidence indicates that this protein is involved in the coagulation of latex by bridging together rubber particles1. We solved the crystal structure of hevein by means of molecular replacement techniques using the PROTEIN program and refined the structure at 3.0Å resolution2. However, the resolution limit of the diffraction data collected could be improved and prompted us to remeasure a new native data-set up to 1.9 Å resolution. The crystals are orthorhombic with space group P212121 with cell dimensions a= 21.59(2), b= 31.60(3) and c= 51.21(5)Å, V= 34931(1) Å3 and Z= 4. The three-dimensional structure of hevein has been refined with XPLOR and SHELXL93 programs. A total of 324 protein atoms, 20 ordered water sites and 23 disorder water sites refined to a final R-factor of 0.16 at a resolution of 1.9Å and an average B-value of 15.1Å2, using 73% (2326) of the total possible number of reflections in the range 10 to 1.9 Å with I > 2s(I). The final structure has r.m.s deviations from ideal bond distances and angles of 0.017Å and 2.7o, respectively. The standard deviation of atomic position estimated by Luzzzati plot was 0.15Å. The protein comprised of four-stranded ß-sheet, five turns and a short a-helix located at the C-terminal, all of these is required to accomplish the hevein-lectin like fold. The final structure of hevein in the solid state displays a folding similar to one determined by NMR techniques and also to that of domain C of wheat germ agglutinin.

This work was supported by DGAPA, UNAM grant IN201294.

[1]Gidrol, X., et al., (1994). J. Biol. Chem. 269, 9278-9283.

[2]Rodríguez-Romero, A., et al., (1991)FEBS Lett.291,307-309.