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[SA_Scat] Webinar on the study of lipid structures in membranes andfood formulations

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  • Subject: [SA_Scat] Webinar on the study of lipid structures in membranes andfood formulations
  • From: Gregory Smith - STFC UKRI via sa_scat <sa_scat@iucr.org>
  • Date: Wed, 19 Jan 2022 13:31:43 +0000
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Dear all,
I am organising an online seminar about studying lipid structures in membranes and food formulations as part of the LINXS Northern Lights on Food theme (https://www.linxs.se/northern-lights-on-food). The fundamental aim of this series of seminars is to increase the understanding of how researchers can use X-rays and neutrons in studies related to food and health.
The first one in the series will be held on February 8, 2022 from 9:00-12:00 CET. It will feature Luke Clifton from ISIS and Stefan Salentinig from the University of Fribourg.
More information and a link to register can be found at the link below.https://www.linxs.se/events/2022/1/18/h9hi6pq8rbkzv08f0v51qw0yejozy7
Hopefully see some of you next month!
Kind regards,Greg
PS. Apologies for any cross-posting.

Gregory Smith (he/him/his)Instrument Scientist, ISIS Neutron and Muon SourceScience and Technology Facilities Councilgregory.smith@stfc.ac.uk<mailto:gregory.smith@stfc.ac.uk>Tel: +44 1235 394272 | Mob: +44 7541 207173

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